Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ‘spanish’ omelette. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
‘Spanish’ Omelette is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. ‘Spanish’ Omelette is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook ‘spanish’ omelette using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make ‘Spanish’ Omelette:
- Take 500 g potatoes roughly cut to 1cm slices
- Get 2 onions finely sliced
- Take I red pepper finely sliced
- Take 100 g cheddar cheese
- Get 8-10 eggs
- Get Parsley handful finely chopped
- Get 2 tbsp butter
- Take 1 tsp Olive oil
Instructions to make ‘Spanish’ Omelette:
- Simmer potatoes in boiling water for 10 minutes, until soft and drain well.
- Meanwhile heat the olive oil on low heat in large pan and add the onions, frying slowly until brown, say 10 minutes. Then add red peppers for 5 minutes.
- Break the eggs into a jug and beat, adding salt and pepper to taste.
- Add butter to onions and peppers, and then add the potatoes. Pour the eggs into the pan, add the cheese, and cook until base has slightly browned, about 10 minutes. Then place the pan under the grill for about 5 minutes until golden brown.
- Add parsley and serve.
So that is going to wrap this up for this exceptional food ‘spanish’ omelette recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!