Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, breakfast egg muffins. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Breakfast Egg Muffins is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Breakfast Egg Muffins is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook breakfast egg muffins using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Breakfast Egg Muffins:
- Get 24 unit nonstick small muffin pan
- Take 6 eggs
- Make ready 1 cream (or milk)
- Prepare 1 Your preferred shredded cheese
- Take 1 salt & pepper to taste
- Prepare 1 Desired Fillings
Instructions to make Breakfast Egg Muffins:
- Preheat oven to 350°F
- Cut Fillings (ex. onions, mushrooms, ham, bacon) into tiny pieces
- Combine eggs, cream, cheese, salt and pepper in small bowl
- Mix well
- Fill wells of muffin pan with pieces of filling
- Pour egg mixture over filling
- bake 20 minutes at 350°F
So that’s going to wrap it up with this exceptional food breakfast egg muffins recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
