Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, turf it! the filipino style sweet & spicy cajun ribs w/ cajun fried rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice is something which I’ve loved my entire life. They are fine and they look fantastic.
Easy recipe for making Filipino-style sweet and sour pork. This recipe uses marinated sliced pork, breaded, and fried before being simmered in sweet sour. One of our favorite dish whether for breakfast, lunch, dinner, or snack.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook turf it! the filipino style sweet & spicy cajun ribs w/ cajun fried rice using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice:
- Make ready 1 kilo pork ribs
- Make ready 1 pack Cajun mix
- Take 1 tsp black pepper
- Get Dried red chilli
- Get 1/3 cup wild honey syrup
- Take 3 cloves garlic
- Take 2 tsp soy sauce
- Take 2 cups left over rice
- Take Carrots, beans and parsley
- Make ready 1 tsp salt
- Make ready 1 stick butter
So we decided to share with you guys this Cooking Turorial. I hope you love it and you Spicy Crabs Filipino Dish. Like most sports-watching, bar-hopping American males, I can ingest copious amounts In the Philippines, it is normally grilled over wood charcoal and dipped in a tall jar of spicy vinegar before eating. These Filipino Style Sweet Adobo Pork Ribs are easy to make and delicious.
Steps to make Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice:
- Marinate the ribs in Cajun mix with 1/4 cup of water overnight
- Boil the ribs for about 10-15 minutes using the Cajun mix used in marinating.
- Drain and Remove the excess sauce after boiling and set it aside(we will use it for the Cajun fried rice)
- Add butter in another pan, garlic and pepper, then the pork ribs. Add soy sauce and then Sauté it for 5-7 minutes.
- Add the Dried red chilli and then drizzle it with honey. Simmer for 2-3 minutes until caramelised.
- Making the Cajun fried rice - sauté butter, garlic, carrots and beans. Then add the Cajun sauce let it simmer for 2 minutes. Add the rice and mix thoroughly for the rice to absorb the flavour then serve with buttered corn and carrots!
For this month theme, I made a long list of all the Filipino dishes I love to eat during my birthday and I've noticed I never Filipino sweet spaghetti is an acquired taste. I always cook it this way and not care about any other sour version. Here's my collection of local and foreign recipes that have been modified to suit Filipino taste. If you want to share your own recipes, feel free to send it to filipinostylerecipe@gmail.com. Make sure that your recipe is original and has a Filipino culture.
So that is going to wrap this up for this exceptional food turf it! the filipino style sweet & spicy cajun ribs w/ cajun fried rice recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
