Hainanese Chicken Rice
Hainanese Chicken Rice

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, hainanese chicken rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hainanese Chicken Rice is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Hainanese Chicken Rice is something that I have loved my whole life. They’re nice and they look fantastic.

Recipe with step by step photos for Hainanese Chicken Rice and soup. Originally from the Hainan provence of Southern China, Chicken rice is made by boiling a whole chicken in a simple stock. Hainanese chicken rice has become a famous dish (thanks, Anthony Bourdain!), but it's especially popular in South East Asian countries like Singapore, Malaysia and Thailand.

To begin with this recipe, we must first prepare a few ingredients. You can cook hainanese chicken rice using 16 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Hainanese Chicken Rice:
  1. Get 2 pcs whole chicken - cut into 4 pcs for each chicken
  2. Take 1/2 pc lemon
  3. Make ready 8 cloves garlic - crushed
  4. Make ready Ginger - sliced
  5. Get Salt
  6. Prepare Pepper
  7. Prepare Sugar
  8. Get 1500 ml water for chicken stock
  9. Make ready 10 pcs small dried Shiitake mushroom (optional)
  10. Prepare Tofu skin (optional)
  11. Make ready 2 tbsp soy sauce
  12. Make ready 3 tbsp sesame oil
  13. Take 3 cup jasmine rice
  14. Make ready 650 ml chicken stock
  15. Prepare 3 tbsp vegetable oil or olive oil
  16. Make ready 1 pc cucumber

Prepare long lasting homemade chilli sauce. Authentic Hainanese chicken rice is a simple dish of poached chicken and rice cooked in chicken stock. Marion's Kitchen Previous Next More Awesome Recipes Just For You INGREDIENT Hainanese Chicken Rice European Print This. Hainanese Chicken Rice is one of Jacky's favorite comfort food.

Steps to make Hainanese Chicken Rice:
  1. Put the dried Shiitake mushroom in water - leave overnight
  2. Wash the chicken and sprinkle with lemon juice
  3. Sauteed the garlic with a little bit of oil, add ginger, some salt and pepper
  4. Add chicken to the cooking pot
  5. Add 1500ml boiled water to the pot, some salt and pepper to taste
  6. Boiled for at least 2 hour to make a chicken stock with low medium fire
  7. Slice the mushroom into small pcs also the tofu skin
  8. Rinse the rice and add some sliced mushroom and tofu skin into the rice cooker. Add 650 ml chicken stock into it.
  9. Remove and drain the chicken from chicken stock
  10. Pre-heat the oven in 160 C
  11. Brushed the chicken with mixed sesame oil and soy sauce
  12. Oven for around 15-20 minutes in 160 degree Celcius
  13. Serve the rice, chicken with some slice of cucumber and chicken stock at side
  14. Enjoy! ❤️

Well, at least he orders it whenever it's on the menu! hehe~. We once did a mini Amazing Hainanese Chicken Rice Hunt. Chicken rice is one of my daughters favourite dish so instead of eating it at the chinese restaurants, I have learned to prepare it myself.and it taste just. Hainanese chicken rice. (Randy Larcombe Photography). Previous Next Show Grid. "If you are a lover of chicken and comfort food, I doubt you will find another dish that celebrates both quite so.

So that’s going to wrap it up with this exceptional food hainanese chicken rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!