Seared Ahi Tuna with Blackened Puffed Rice
Seared Ahi Tuna with Blackened Puffed Rice

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, seared ahi tuna with blackened puffed rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Seared Ahi Tuna with Blackened Puffed Rice is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Seared Ahi Tuna with Blackened Puffed Rice is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have seared ahi tuna with blackened puffed rice using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Seared Ahi Tuna with Blackened Puffed Rice:
  1. Take 1 dash Rice wine
  2. Prepare 4 dash Soy Sauce
  3. Make ready 1 dash Sesame Oil
  4. Prepare 1 dash Chili Oil
  5. Make ready 1 dash Rice wine vinegar
  6. Prepare 3 tbsp White sugar
  7. Get 1 cup White or sushi rice
  8. Make ready 1 Filet of Yellow Fin (Ahi) tuna
Steps to make Seared Ahi Tuna with Blackened Puffed Rice:
  1. Place the filet of tuna in the marinade for 30 minutes
  2. In a metal bowl, mix the soy sauce, sesame oil, sugar, rice wine, and chili oil.
  3. After the rice has finished cooking, take the rice out and fan it in a non heat conductive container. Then add the rice wine vinegar and stir
  4. Heat a pan with oil and place the filet of tuna in it. Sear for 20 seconds on each side
  5. Wash rice then cook in in a rice cooker. (1 cup of rice=1 cup of water)
  6. Take a handful of rice and squeeze into a round or square shape. Make sure to squeeze tight
  7. Then seat the rice in a pan with oil. Shake the pan every 3 seconds so the rice doesn't stick
  8. Heat left over marinade in a pan and add more soy sauce to create a glaze
  9. Serve with cucumber or garnish of choice

So that’s going to wrap it up with this special food seared ahi tuna with blackened puffed rice recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!