Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate mousse sandwiches. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate Mousse Sandwiches is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chocolate Mousse Sandwiches is something which I have loved my entire life.
But fruit and chocolate mousses are favorite desserts—for good reason. The techniques for making the egg yolk-enriched filling, then folding in stiffly-beaten cream take no more than a little care. This Easy Chocolate Mousse recipe is equally delicious and versatile.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate mousse sandwiches using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chocolate Mousse Sandwiches:
- Get Cookies:
- Get 1/2 Cup Plain flour
- Get 1/4 cup icing sugar
- Take 3 tablespoons unsweetened cocoa powder
- Get 1 tablespoon almonds
- Take 3 tablespoons salted butter (cold and diced)
- Make ready 1 large egg
- Make ready Mousse:
- Get 350 g chocolate
- Make ready 2 cups heavy cream
- Take Few slices of strawberry for garnishing
There are a few ways to achieve this. Discover our specially developed Valrhona Chocolate recipes for light and delicious cremes and mousses. Browse to find inspiration and new gourmet ideas. Chocolate Mousse: Chocolate Mousse is a delicious, chocolaty, and creamy dessert that goes with almost any occasion.
Steps to make Chocolate Mousse Sandwiches:
- Stir the flour, sugar, cocoa and almonds into a bowl.
- Add butter and rub with your hands
- Make a well in the Center and pour in the egg, mixing until dough comes together
- Dust with flour and wrap in plastic wrap. Chill for 30 minutes
- For Mousse, Bring 310 ml of cream to a boil over medium heat. Pour chocolate and stir until it’s smooth. Then transfer into a small bowl and and chill until cool for 30 minutes.
- Whip the cream until thick. Fold into the cooled chocolate mixture.
- Preheat the oven to 180 degrees and line two large baking sheets. Roll cut out dough to 5 mm and use 2 inch cookie cutter to cut 24 disks.
- Bake for 8-10 minutes. Rotate the baking sheets halfway through for even baking.
- Let cookies cool for 2-3 minutes and transfer to wire rack and cool completely.
- Spoon the mousse into a pastry piping bag. Place a cookie on a plate and pipe a spiral of mousse on top. Cover with another cookie and dust lightly with icing sugar. Top with a slice of strawberry and serve.
My family and I have had success with mousse as a dessert at birthdays. Keyword: Chocolate chia Mousse, Chocolate Chia Mousse Recipe, Chocolate Chia Pudding Recipe. ©Downshiftology. Content and photographs are copyright protected. Rich chocolate mousse that's sweetened with dates! This Chocolate Mousse is made with a yummy cookie crumble for some extra chocolate flavor and contrasting texture.
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