Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, bicol express. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bicol Express is pure comfort food! With pork cubes cooked in coconut milk and chili peppers, it's rich, creamy, spicy and delicious! Serve with steamed rice for a hearty and big flavored meal!
Bicol Express is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Bicol Express is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have bicol express using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bicol Express:
- Make ready 6 cups Coconut milk
- Get 2 lbs pork cut into strips
- Get Shrimp paste
- Get 1 tbsp garlic (minced)
- Get 6 pcs Siling haba
- Get Ginger (grated)
- Get 1 large onion (cubed)
- Prepare Salt & pepper
Bicol Express is a spicy pork stew cooked in coconut milk which is definitely one of the most Bicol Express has it's funny, if not weird, name from the train that travels the Naga(Bicol)-Manila route. Bicol Express is a Filipino dish of browned pork cooked with finger chilies and coconut cream. If you cook Bicol Express the way Speedy does, you get better texture, flavor and color. Bicol express is a spicy Filipino stew consisting of bite sized pieces of pork with chilies, coconut milk, shrimp paste (bagoong), onions, tomato and garlic.
Instructions to make Bicol Express:
- Saute garlic, onion and ginger
- Add the pork, cook for 5-7mins
- Add shrimp paste, cook for another 5mins
- Add the chilis then the coconut milk
- Simmer for 30-45mins
- Add salt & pepper to taste
The dish is named after the train in the Bicol. Pork Bicol Express is a type of Filipino spicy pork dish. Pork slices are cooked in coconut milk with Thai chili and long green peppers. Its main source of flavor is derived from shrimp paste. Bicol Express, as the name implies is a specialty dish from the Bicol region.
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