Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, thin sirloin tip steak easy and delicious. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
The sirloin tip steak is a very lean, boneless, thin-cut steak perfect for quick and easy meals. Here is how you cook that. Ingredients of Thin sirloin tip steak easy and delicious.
Thin sirloin tip steak easy and delicious is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Thin sirloin tip steak easy and delicious is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook thin sirloin tip steak easy and delicious using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Thin sirloin tip steak easy and delicious:
- Get 1 pound sirloin tip steak thin
- Make ready To taste salt
- Make ready To taste ground black pepper
- Take To taste granulated garlic powder
- Make ready As needed flour
- Take As needed oil to fry in
Thin sirloin tip steak easy and delicious. Enjoy tender and juicy Sirloin Steak with delicious garlic butter flavors! This top sirloin steak is pan-seared to caramelized perfection for a satisfying Preparation is easy with a few basic tips. Then remove it from the fridge an hour.
Instructions to make Thin sirloin tip steak easy and delicious:
- Season each side of the steaks I used about a total of 1/2 teaspoon of each spice total
- Get the oil hot
- Flour each steak both sides. And fry.
- Move to paper towels to absorb excessive amounts of oil.
- Serve I hope you enjoy!!!
This classic recipe has been tested and perfected just for you! Enjoy tender and juicy Sirloin Steak with delicious garlic butter flavors! This top sirloin steak is pan-seared to caramelized perfection for a satisfying Preparation is easy with a few basic tips. Then remove it from the fridge an hour. This classic recipe has been tested and perfected just for you!
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