Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chocolate mousse cake π°. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
This is the perfect Chocolate Mousse Cake recipe. Soft and moist chocolate cake layer topped with super creamy chocolate mousse and soft chocolate ganache. If you make this Chocolate Mousse Cake recipe leave a comment, rate it and tag a photo #alsothecrumbsplease on Instagram!
Chocolate mousse cake π° is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Chocolate mousse cake π° is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have chocolate mousse cake π° using 24 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate mousse cake π°:
- Get Chocolate cake::
- Make ready 228 g all purpose flour
- Get 414 g sugar
- Take 85 g cocoa powder
- Prepare 2 1/4 tsp baking soda
- Take 1/2 tsp baking powder
- Prepare 1 tsp salt
- Take 240 ml milk
- Make ready 120 ml vegetable oil
- Get 1 1/2 tsp vanilla extract
- Prepare 2 large eggs
- Prepare 1 cup hot water
- Get Chocolate mousse
- Prepare 4 large eggs yolks
- Take 52 g sugar
- Take 420 ml heavy whipping cream,divided
- Get 227 g semi sweet chocolate chips
- Get 86 g powdered sugar
- Prepare Chocolate whipped cream frosting;
- Make ready 600 ml heavy whipping cream,cold
- Get 68 g powdered sugar
- Prepare 57 g natural unsweetened cocoa
- Prepare 1 tsp vanilla extract
- Take Chocolate sprinkles
It's the perfect no bake chocolate cake. This Triple Chocolate Mousse Cake has chocolate cake, chocolate fudge, and chocolate & white chocolate mousse! This Chocolate Cake with Chocolate Mousse Filling belongs in a baking contest! It's a simply amazing moist chocolate cake filled with dark chocolate mousse, and a warm chocolate frosting poured on top!
Instructions to make Chocolate mousse cake π°:
- Add the flour sugar,cocoa,baking soda,baking powder,and salt to a large mixer bowl and combine,set aside add the milk, vegetable oil, vanilla extract and eggs to a medium sized bowl and combine,
- All the wet ingredients to the dry ingredients and beat until well combined,divide the batter evenly between the prepared cake pans and bake for 22-25 mins, remove cakes from oven and allow to cool for 2-3 mins
- When the cakes have cooled make the chocolate mousse, combine the egg yolks,sugar and heavy cream whisking constantly, it'll be ready when it has thickened, lightened a bit in colour and has more volume,
- Frost the all side with the cake, finish off cake with some chocolate sprinkles,then refrigerate until ready to serve
This easy chocolate mousse cake recipe makes a moist dark chocolate cake that's topped with a yummy chocolate mousse. I've been in a chocolate mousse kinda Since my birthday was coming up, I finally ended up settling on this Chocolate Mousse Cake. And it was an awesome decision. This Easy No-Bake Chocolate Mousse Cake made with dark chocolate has a silky and creamy texture. This decadent cake dessert recipe made without the oven is a perfect dessert option for every occasion.
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