Chocolate mousse
Chocolate mousse

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chocolate mousse. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate Mousse may well be the ultimate chocolate fix! Rich and creamy, yet light and fluffy, one pot is satisfying but always leaves me wanting more……. This is a classic chocolate mousse made.

Chocolate mousse is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Chocolate mousse is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have chocolate mousse using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate mousse:
  1. Make ready 250 g dark chocolate chopped
  2. Get 1 tbsp golden syrup
  3. Get 1 tbs rum (optional)
  4. Make ready 250 g whipped cream

Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. Chocolate Mousse. featured in Garlic Shrimp Alfredo Dinner For Two. You don't need to go to a pricey restaurant or work really hard to make your own chocolate mousse. A gorgeous gluten-free chocolate mousse recipe from Jamie Oliver.

Steps to make Chocolate mousse:
  1. Combine the chocolate, golden syrup &rum in a saucepan &melt over gentle heat or double boiler till it becomes a smooth sauce.cool slightly.
  2. Whip the cream till soft peaks form & fold it into the chocolate mixture.
  3. Pour the mixture into 4logs stemmed glasses.
  4. Refrigerate for 4 to 6 hours or till the mousse has set.

With sour cherries and Amaretto, this is a grown-up Delicious chocolate mousse. With sour cherries and bashed-up sesame snaps. This Chocolate Mousse is thick, rich, creamy, and a perfect dessert for entertaining! Chocolate mousse can be a little bit tricky! Here are some tips to help you be successful with this recipe Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!

So that is going to wrap this up for this exceptional food chocolate mousse recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!