Fried Cabbage with Kielbasa
Fried Cabbage with Kielbasa

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fried cabbage with kielbasa. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Cabbage with Kielbasa is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Fried Cabbage with Kielbasa is something that I’ve loved my entire life.

This is a simple, humble meal that is a "must eat" if you love fried cabbage and kielbasa as much as I do. Smoky kielbasa sausage and healthy cabbage come together in this delicious and healthy stir Fried Cabbage and Kielbasa recipe. Make this as a light dinner or a side dish.

To get started with this recipe, we must prepare a few components. You can have fried cabbage with kielbasa using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Cabbage with Kielbasa:
  1. Get 6 T butter, divided
  2. Prepare 1 large onion, diced
  3. Get 4 cloves garlic, minced
  4. Prepare 2 T red wine vinegar
  5. Prepare 1 (14 oz) kielbasa, thinly sliced
  6. Make ready 1 large head green cabbage, cored and roughly chopped
  7. Get 1 tsp paprika
  8. Take to taste Salt and pepper,
  9. Get 1/4 c chopped fresh flat-leaf parsley, for garnish
  10. Make ready 1 tsp red pepper flakes, for garnish

Kielbasa is a Polish sausage usually made with pork, or a mixture of pork and beef. Kielbasa can be either smoked or lightly smoked, and usually has a prominently garlic flavor. Season with salt, pepper, onion powder, garlic powder, and paprika. Deliciously satisfying -Quick and Easy weeknight dinner on a budget!

Steps to make Fried Cabbage with Kielbasa:
  1. In large skillet over medium heat, melt 3 T butter. Add onion and garlic, cook until onion is translucent.
  2. Add vinegar and kielbasa, cook until meat is slightly browned.
  3. Add remaining butter, cabbage and paprika. Toss to coat cabbage. Add salt and pepper if needed.
  4. Continue cooking until cabbage is wilted and slightly browned.
  5. Top with parsley and red pepper flakes, if desired.

In the pan used to cook the kielbasa, melt the butter with the olive oil. Add the cabbage and onions and saute over medium-low heat until tender and a little browned. You can boil or steam the cabbage before frying it if you prefer, but we like the way the onions and cabbage caramelize together. Throw Beef Kielbasa, Cabbage, Onions and Potatoes in a crockpot and dinner is served! Besides cabbage, throw in potatoes and onions to your slow cooker, alongside some beef kielbasa.

So that’s going to wrap this up with this exceptional food fried cabbage with kielbasa recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!