Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, kielbasa ( turkey). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Kielbasa ( turkey) is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Kielbasa ( turkey) is something that I have loved my whole life.
Find Deals on Kielbasa Turkey in Snack Food on Amazon. Add to non-stick skillet over medium heat. This recipe works well for many occasions.
To begin with this recipe, we must first prepare a few ingredients. You can have kielbasa ( turkey) using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kielbasa ( turkey):
- Take 14 oz kielbasa
- Make ready 4 small peppers chopped
- Take 1 tbsp olive oil
- Make ready 2 tbsp spicy mustard
- Get 1 dash salt & pepper
- Get 1/2 onion chopped
- Get 3 clove garlic chopped
- Take 7 medium potatoes cut in quarters
- Get 1 can cream of celery soup
Cupboard Turkey Kielbasa Cassoulet "This was so good! I used lower-fat chicken sausages instead of kielbasa, one chipotle pepper and one regular. I garnished with fresh parsley!"-Maito Smoked Kielbasa: It can be consumed without cooking, heating (by frying/baking/grilling) it for a few minutes is a safe way to eat it!. I usually buy Turkey Polska Kielbasa from the Hillshire Farms brand.
Instructions to make Kielbasa ( turkey):
- in a large pot add garlic, onion, peppers, salt, pepper, mustard, and olive oil mix together. add cut potatoes mix again. put aside
- in a large skillet brown the kielbasa.
- after browning mix in with other ingredients. let it marinate for at least an hr.
- cook over medium to low heat gradually add soup, or add full can of soup and bake until potatoes are tender
How to Cook Kielbasa Ingredients The term 'Kielbasa' is a Polish word which means 'Sausage'. This is why it is also known as 'Polish Sausage' in many regions. Depending on the culture and tradition, it is made with fresh or smoked meat of pork, turkey, lamb, beef, chicken or veal. I used the same ingredients plus onion and used low fat turkey kielbasa. I also cooked the peppers and onions on the side before adding to the kielbasa and potatoes.
So that is going to wrap this up with this exceptional food kielbasa ( turkey) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
