Roasted kielbasa and vegetables
Roasted kielbasa and vegetables

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, roasted kielbasa and vegetables. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Taste Delicious, Italian-Inspired Dinner Recipes From Classico. Add kielbasa, squash and zucchini to pans; sprinkle with salt and pepper. This Kielbasa and roasted vegetables fits that bill.

Roasted kielbasa and vegetables is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Roasted kielbasa and vegetables is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook roasted kielbasa and vegetables using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Roasted kielbasa and vegetables:
  1. Prepare 3 each med sweet potatoes, peeled and cut into 1 inch pieces
  2. Get 1 each med sweet onion, cut into 1 inch pieces
  3. Get 4 each medium carrots, cut into 1 inch pieces
  4. Prepare 2 tbsp olive oil
  5. Prepare 1 lb smoked kielbasa or polish sausage, halved and cut into 1 inch pieces( I used about a pound and a half )
  6. Make ready 1 each med yellow summer squash, cut into 1 in pieces
  7. Get 1 each medium zuccini, cut into 1 inch pieces
  8. Take 1/4 salt or seasoning salt
  9. Get 1/4 tsp pepper
  10. Prepare 3 each small to med tomatoes( I added these, not origionally called for in recipe)
  11. Get 1 a touch of Dijon mustard, optional ( I didnt use it)
  12. Prepare 1/4 tsp celery salt( optional, I added this )

While the kielbasa and root vegetables are cooking, prepare the apple-thyme gastrique. Combine the sugar, vinegar, apple, thyme and sea salt in a medium sauce pot. My life, it seems, and kitchen are running on these quick and easy meals lately. Mix all ingredients in a large bowl.

Steps to make Roasted kielbasa and vegetables:
  1. preheat oven to 400°F. divide sweet potatoes, onion and carrots between 2 greased 15x10x1 inch baking pans. drizzle with oil; toss to cost. roast 25 minutes, stirring occasionally.
  2. add kielbasa or sausage, squash, zucchini, and tomatoes to pans ; sprinkle with salts and pepper. roast another 15 ~ to 20 minutes longer or until vegetables are tender. transfer to a serving bowl; toss to combine. if desired serve with mustard.

Remove with a slotted spoon and keep warm. Add the vegetables, broth and soup mix to skillet. Combine cornstarch and water until smooth; stir into sausage. One-Pan Kielbasa Veggie Bake is full of flavor and makes for great next day leftovers or scrambled egg additions. So much flavor in this dish thanks to the Kielbasa, a polish sausage that's seasoned with garlic and other spices.

So that’s going to wrap it up with this special food roasted kielbasa and vegetables recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!