Kielbasa potatoes and peppers
Kielbasa potatoes and peppers

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, kielbasa potatoes and peppers. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Doing it in the oven keeps you from having to stand at the stove top for the whole time. Cut potatoes (scrubbed with skins left on) into bite-sized pieces. Thinly slice both bell peppers and the onion.

Kielbasa potatoes and peppers is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Kielbasa potatoes and peppers is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook kielbasa potatoes and peppers using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Kielbasa potatoes and peppers:
  1. Get Meat kielbasa
  2. Take 1 Kielbasa (13-16 oz) I used Turkey
  3. Make ready 1 Red bell pepper
  4. Make ready 1 medium Onion
  5. Get 1 tbsp Worchester sauce
  6. Make ready 8 Baby Dutch yellow potatoes more as needed
  7. Prepare 1 good size pat of butter.
  8. Get 1 tsp Oil
  9. Prepare 1 Salt and pepper to taste

Kielbasa with potatoes and peppers is one of my absolute favorite kielbasa recipes to make for dinner. While the potatoes and onions cook, I prep the peppers and sausage, then brown the sausage for just a few short minutes. The peppers go in with the sausage at the very end. This way, they get cooked without becoming soggy.

Steps to make Kielbasa potatoes and peppers:
  1. Cut kielbasa 1" on the bias
  2. slice onion into rings and cut red pepper into strips.
  3. Add oil to fry pan set on medium high.
  4. Add meat, onion, peppers to fry pan set on medium high.
  5. Add Worchester sauce
  6. Add cut potatoes and.butter to pan and stir well.
  7. Cover pan, simmer 20 minutes or until potatoes are tender when poked with fork.
  8. Stir occasionally to help brown all ingredients.

I fry the potatoes with the onions, but you could put the onions in with the peppers if you like for them to stay crunchy, too. As a mom who works two full time jobs (yes, the site is a full-time job 🙂 and has a family to take care of - meal planning is essential. Here's one of my easy fast-five meals on the rotation. I always have potatoes around and smoked sausage or kielbasa in the freezer. Just like sausages there are many different foods you can serve with kielbasa.

So that’s going to wrap it up with this exceptional food kielbasa potatoes and peppers recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!