Old fashioned Kielbasa and Cabbage
Old fashioned Kielbasa and Cabbage

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, old fashioned kielbasa and cabbage. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

How to make Old-Fashioned Potato Cabbage and Kielbasa Soup: There's not much to it! Serve with crusty bread and you'll feel like you've been transported back to a simpler era! Old-Fashioned Potato, Cabbage and Kielbasa Soup is perfect for when you've had.

Old fashioned Kielbasa and Cabbage is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Old fashioned Kielbasa and Cabbage is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have old fashioned kielbasa and cabbage using 5 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Old fashioned Kielbasa and Cabbage:
  1. Prepare 1 packages Kielbasa
  2. Get 1 cup grated carrots
  3. Make ready 1 large Purple onion chopped
  4. Get 1 cup Red cabbage chopped
  5. Make ready 1 head Cabbage chopped

SLOW COOKER KIELBASA AND CABBAGE: A SIMPLE MEAL OF POLISH SAUSAGE AND CABBAGE COOKED IN A SLOW COOKER. Melt the butter over medium-low heat in a large, heavy-bottomed soup pot or dutch oven. In a large skillet, saute onion and green pepper in butter until crisp-tender. Add sausage; cook and stir until browned.

Steps to make Old fashioned Kielbasa and Cabbage:
  1. Fry and dice Kielbasa and onions to your liking. Remove from pan. Add both cabbages and carrots to pan with some olive oil, fry to your liking and add kielbasa and onions mix to cabbage.

Add the cabbage, broth, salt if desired and pepper. Then wilt in the cabbage and season with a little nutmeg. Deglaze the pan with the beer. Season with salt and black pepper. With lots of vegetables, potatoes and kielbasa in a spicy, tomatoey broth, it's sure to warm you down to your toes!

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