Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, low fat low carb crack slaw. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Low fat low carb crack slaw is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Low fat low carb crack slaw is something which I have loved my entire life.
The great thing about low carb crack slaw is that it's such an easy dish to throw together. This makes it perfect for those busy weeknights when you need to get dinner on the table quickly. This low carb crack slaw made me realize that I need to eat more cabbage.
To get started with this recipe, we must prepare a few components. You can have low fat low carb crack slaw using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Low fat low carb crack slaw:
- Make ready 1 lb Ground turkey
- Prepare 1 packages Broccoli slaw
- Make ready 1 bunch green onions
- Take 1 clove minced garlic
- Make ready 1/2 tsp Ground ginger
- Get 1/2 tbsp siracha sauce
- Get 1 tbsp white vinegar
- Take 2 tbsp lite soy sauce
- Get 2 tbsp sesame oil
- Make ready 2 tbsp olive oil
- Take 1 Salt and pepper to taste
- Take 1 tsp sugar
I know, nice name, nice name, but I didn't name this dish. Which, by the way, I came across while on the hunt for low carb While I do love the ground beef, I wouldn't hesitate for a hot second to make this with ground turkey to cut the fat for those of you not doing the Keto diet. It is my favorite low carb recipe that usually contains the contents of the inside of an egg roll. So last night I decided to make crack slaw.
Steps to make Low fat low carb crack slaw:
- Warm large skillet on medium high heat and add olive oil. Once oil is heated, add ground turkey, season with salt and pepper and brown meat.
- Once meat is cooked remove from pan, add sesame oil to pan, saute green onions, garlic and slaw mix until tender.
- Add vinegar,ginger,soy sauce, siracha and sugar to mixture. Stir and add meat back in and cook for a few more minutes for flavor to mix. Serve immediately.
I changed it up a bit from recipes that I found and it was delicious! The whole family loved it and I do believe The recipe was simple and easy to put together. Low carb "crack slaw" is so named because of it's addictive nature. I didn't name it, so if it rubs you the wrong way, sorry but, you know. The thing I love about most about low carb crack slaw is that you have your veggies, protein and fats all together in one tidy dish, it takes just a wink and nudge to.
So that’s going to wrap it up for this special food low fat low carb crack slaw recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
