Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, coconut rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Read Customer Reviews & Find Best Sellers. Coconut rice is a Thai style rice that uses a slightly different method than you would normally use to cook rice. Typically, you would bring the water to a boil first before adding the rice, but.
Coconut Rice is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Coconut Rice is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook coconut rice using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Coconut Rice:
- Get 1 big bowl rice
- Take Cauliflower,carrot, french beans, green peas, cashews 2 tspoons
- Take 5-6 Green chillies
- Make ready 1 whole coconut
- Prepare Bay leaf, black pepper and cinnamon
- Prepare to taste Salt
- Prepare leaves Curry
- Make ready Cumin seeds
- Prepare 2 bowls Vegetable stock
- Prepare Oil tspoons
Get Coconut Rice Recipe from Food Network. Coconut rice makes a terrific accompaniment to many Thai and Indian dishes, but it's equally wonderful with nearly any Western-style entrée. Quick and easy to make, this vegan coconut rice recipe will come in handy for those times when you want to make dinner extra special without a lot of extra work. Unlike some coconut rice recipes, this coconut rice is not sticky.
Steps to make Coconut Rice:
- Grate coconut and squeeze first and second extract
- Soak rice for ten minutes in water, cut all vegetable and boil, strain and keep stock aside
- Now take a pan add two tspoons of oil or you can use ghee or butter also.put curry leaves, cumin seeds and saute add cashews fry till golden brown.add vegetables and mix well
- Add rice and saute here add second extract to rice and mix well, add salt then add vegetable stock mix well add first extract of coconut milk gently mix well and cook on medium heat.serve with pickle or any curry. tastes really good.no extra masala required. Yummy 😋
Sticky coconut rice generally contains at least a little bit of sugar and must be made with certain types of sticky, short-grain rice varieties that are high in starch. This coconut rice is fluffy, fragrant, and savory. Place the rice, coconut milk, water, and salt in a pan. Cover and reduce heat to low. Fluff with a fork and stir in scallions.
So that’s going to wrap this up for this special food coconut rice recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
