Vegetable Fried Rice
Vegetable Fried Rice

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetable fried rice. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Stir fried rice is really a great springboard for adaptation. In a large nonstick skillet, saute onion in oil until tender. Add the teriyaki sauce, lime juice, brown sugar, salt and hot pepper sauce; bring to a boil.

Vegetable Fried Rice is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Vegetable Fried Rice is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook vegetable fried rice using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Fried Rice:
  1. Take Cooked rice (I use leftover basmati rice)
  2. Make ready Onions finely chopped
  3. Take Frozen mixed vegetables (you can use any fresh vegetables as your choice)
  4. Prepare Chicken powder
  5. Take Garlic powder
  6. Make ready Salt
  7. Make ready Pepper
  8. Make ready Pinch sugar (optional)
  9. Make ready Vegetable oil (any kind of oil)
  10. Prepare Sesame oil
  11. Prepare Chopped green onions for garnish

Then add in the mushrooms and peas. Once done, place the vegetables in a dish and put to one side. really easy and yummy! Mix soy sauce and lime juice; set aside. In skillet, heat oil over medium heat.

Steps to make Vegetable Fried Rice:
  1. Since I am using the frozen mixed vegetables. Firstly, cook frozen mixed vegetables according to the package directions until just barely cooked.
  2. In a skillet or wok, head up the oil to medium-high. When the oil is getting hot, add the onions and sautéed until translucent. Add mixed vegetable, and rice. Season with garlic powder, chicken powder, pinch of sugar, salt, and pepper. Stir until everything is combined.
  3. Drizzling a little bit of sesame oil. Stir well. Taste before turn off the head, sprinkle with green onions. And serve immediately. Enjoy!
  4. HappyCooking!

Is fried rice the best or is fried rice the best? This weeknight beauty is loaded with your veggies of choice squeal and made extra super nummy with a nice drizzle of rich sesame oil, a splash of saltiness from the soy sauce, gently scrambled soft + clingy eggs that stick in and around the rice like. Push all of the cooked vegetables to the side of the pan. Beat the eggs and pour into the cleared half of the pan. Scramble the eggs and mix with the rest of the vegetables.

So that is going to wrap it up for this exceptional food vegetable fried rice recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!