Rice
Rice

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Rice is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Rice is something that I have loved my whole life.

Rice is the seed of the grass species Oryza glaberrima (African rice) or Oryza sativa (Asian rice). As a cereal grain, it is the most widely consumed staple food for a large part of the world's human. Перевод слова rice, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Rice (Oryza sativa) is a type of [vegetables] and food.

To begin with this particular recipe, we must first prepare a few ingredients. You can have rice using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Rice:
  1. Make ready 1 cup rice
  2. Get 4-5 black pepper
  3. Make ready 2-3 cloves
  4. Get to taste salt
  5. Prepare 1/2 tsp cumin seeds
  6. Make ready 2 tsp oil
  7. Get 2 cup water

An erect grass, Oryza sativa, that grows in East Asia on wet ground and has drooping verb rice (third-person singular simple present rices, present participle ricing, simple past and past. From Middle English rys, from Old French ris, from Old Italian riso, risi, from Byzantine Greek ὄρυζα (óruza), which see for more information. rice (countable and uncountable, plural rices). (uncountable) Cereal plants, Oryza sativa of the grass family whose seeds are used as food. Rice refers to two species by their Latin names Oryza sativa and Oryza glaberrima of grass, which is native to tropical and subtropical southeastern Asia and to Africa, this two plants together provide more than one fifth of the calories consumed by humans. Rice is commercially classified by size: long, medium or short grain.

Steps to make Rice:
  1. In a kadhai add oil and cumin then add cloves, black pepper.then add rice and salt.mix it.now add water and stir again.cover with plate and cook them for ten minutes.serve hot with Dal.

There are two rices which are chiefly concerned in this matter. Transplanted rice undergoes two more growth processes than does the directly seeded rice, nursery growth and transplanting shock. Rice is a grain that, just like wheat, is a member of the grass family. The stalks grow anywhere from Some varieties of rice also grow on hills. For the most part, rice is described based on the size of its.

So that’s going to wrap this up with this exceptional food rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!