Rice Flour Puri
Rice Flour Puri

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, rice flour puri. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Rice Flour Puri is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Rice Flour Puri is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have rice flour puri using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rice Flour Puri:
  1. Make ready For making dough
  2. Make ready 1 cup rice flour
  3. Make ready 1 tbsp gram flour
  4. Prepare 2 tbsp cooking oil for moyan
  5. Prepare To taste salt
  6. Get 1/2 tsp coriander seeds powder
  7. Take 1/2 tsp fennel seeds powder
  8. Take 1/2 tsp cumin seeds powder
  9. Get 1/2 tsp carrom seeds
  10. Get 1/2 tsp turmeric powder
  11. Take as needed water
  12. Make ready Others
  13. Get As needed Cooking Oil for deep frying
Steps to make Rice Flour Puri:
  1. Mix all the ingredients for making dough in a mixing bowl and make a dough by adding water slowly. Keep aside for 20 minutes covered with a wet cloth.
  2. After 20 minutes knead it again for 2 minutes.
  3. Now take a portion of dough and make a ball. Like wise make all the balls.
  4. Roll the ball with the help of rolling pin and make a poorie. Like wise make all the Pooris.
  5. Heat oil in a wok and put one poorie in it. Fry it for 2 minutes. Flip the side and fry from other side also till golden. Likewise make all the Pooris.
  6. Serve hot with subji or pickle.

So that is going to wrap this up for this exceptional food rice flour puri recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!