Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, crispy rice flour snacks. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Crispy Rice Flour Snacks is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Crispy Rice Flour Snacks is something which I’ve loved my entire life.
Crispy & Tasty Rice Flour Snack Recipe Add marshmallows and stir until completely melted. Thattai is a deep fried crispy South Indian snack, recipe with step by step pictures and video, made using rice flour as a main ingredient.
To begin with this recipe, we must prepare a few ingredients. You can have crispy rice flour snacks using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crispy Rice Flour Snacks:
- Prepare 1 cup rice flour
- Prepare 2 tsp besan
- Make ready 1&1/2 cup water
- Take As required Salt
- Prepare As required Oil for deep fry
- Prepare For seasoning:
- Take As per taste Peri peri masala or chaat masala
It is both vegan and gluten free. Thattai is a great snack to have on hand in your pantry. Like most of Vietnamese snacks and treats, Crispy Spicy Buttery Corn originates from the street vendors, for they My name is Linh Trang - Editor-in-Chief of Rice 'n Flour. At Rice 'n Flour, we share fool-proof recipes with many tips and troubleshooting to help you succeed right at your first attempt.
Steps to make Crispy Rice Flour Snacks:
- Heat water. When once come boil in water then add rice flour, besan, salt. Mix well and then turn off the flame.
- Then give rest for 10 minutes when 8 become a room temperature than grease oil on your palm and make a like dough.knead for 2 to 3 minutes and make a small balls.
- Roll like little thick roti cut with Pizza cutter as your desired shape then heat oil and deep fry in oil.
- Try on medium to low flame when it become a crispy then sprinkle as per your choice masala and enjoy with tea for any time all time favourite snack.
- You can store in a tight container for 10 days also.
Indian Snack Recipes uisng rice flour There are endless possibilities of snacks that can be made with rice flour. Though most of them are fried, they are absolutely delicious and so crispy and flaky! One of the most famous snacks in India is Chakli, spiced rice flour bound with curd and deep fried to make. Crispy little snacks bursting with big flavor, including spices and a hint of curry. Add a rice-paper wedge and fry until puffed all the way through.
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