Rice flour roti
Rice flour roti

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, rice flour roti. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This rice flour roti isn't fancy. It's not flavorful or delicious or really anything other than a simple flatbread. It's a vehicle that'll help you scoop up meat, vegetables or curry.

Rice flour roti is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Rice flour roti is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook rice flour roti using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Rice flour roti:
  1. Make ready 1 cup riceflour
  2. Get 3 cup water
  3. Get To taste salt

This akki rotti or rice flour roti is very popular across Malnad and Coord region of Karnataka. Akki rotti or plain rice flour roti recipe explained with step by step pictures..rice flour roti with step by step photo and video recipe. karnataka based recipes are generally known for its healthy breakfast variations. these are mostly made with rice and urad dal combination to make. Akki Roti (Rice Bread), Soft-n-crispy flatbread made with rice flour, grated carrot, onion and basic Indian spices. Very tasty and easy to make roti.

Instructions to make Rice flour roti:
  1. Heat a pan add water &salt.When ever the water started boiling add rice flour slowly.Continuously stir,till all water evaporate &prepared a soft dough.Take ball size from dough roll it as a roti,use dry rice flour.
  2. Heat a tava put the roti,cook nicely.Not to flip.Rice roti is ready to serve.Serve with Mutton curry.

This roti does not have any brown. How To Make Akki Rotti or Rice flour Roti: Mix all the above ingredients with water and prepare soft dough. It should be bit smooth and soft, not like chapati dough as seen below. Biyyapu Rotte or Rice flour roti is an authentic breakfast dish in south household's, traditionally served with kurma or peanut chutney. These rotis are cottony soft, tasty and healthy too.

So that is going to wrap it up for this exceptional food rice flour roti recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!