Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, instant rice flour chakli. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crispy Instant Chakli made with rice flour - this is one of my favorite homemade savory treats for Diwali. Enjoy it with a cuppa chai! This Instant Chakli is one of my favorite snacks that you can easily make at home for Diwali.
Instant rice flour chakli is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Instant rice flour chakli is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook instant rice flour chakli using 9 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Instant rice flour chakli:
- Take 1 cup rice flour
- Take 1 tsp ginger paste
- Prepare 1 tsp crushed greenchilles
- Make ready 1 tsp white Sesame seeds(safed til)
- Get 1/2 tsp black sesame seeds (kaale til)
- Get 1 tsp cumin seeds (jeera)
- Make ready 1 cup water
- Take 1 tbsp butter
- Make ready to taste Salt
Now I am ready to share them with you all. and instant rice chakli is one such variation. furthermore, i would also like to highlight some more tips, suggestions and variations to instant chakli recipe. firstly, i would heavily recommend to use fine powder rice flour and avoid coarse rice flour. you may not be able to shape the dough with coarse. Sharing today a family recipe of instant chakli or rice flour chakli. You will need a chakli maker to prepare these chaklis. these chaklis are made from rice flour and gram flour (besan). I have not made them spicy, but if you add more red chili powder or even garlic-green chili paste, they will.
Steps to make Instant rice flour chakli:
- Heat 1 cup water in a kadai add,ginger, greenchilles,both sesame seeds,cumin,salt,butter let it boil then add rice flour mix everything well and cook for 5 mins, switch off the flame
- Let this mixture cool
- Add water in small batches to form a soft pliable dough, knead well
- Now heat the oil in kadai
- While the oil is getting hot, grease the chakli mould & fix the chakli plate to chakli mould
- Divide the dough into parts. Add one part of the dough to the mould and press
- Press the dough into spirals of chakli on a greased plate or greased plastic sheets
- Once the correct temperature is reached, gently drop chakli into hot oil in batches of 4-5 depending on the size of kadai used to deep fry
- Deep fry them on medium flame on both sides till they turn crisp
- Repeat the same for remaining dough
- Chaklis r ready to serve. Store the chakli in airtight containers once cooled
Instant Rice Chakli Recipe is a popular Indian deep-fried namkeen (savory snack). The crispy texture, and spicy flavors of this Chakli makes it delicious. Chakli is a deep fried spiral shaped savory snack usually made with rice flour, chickpea flour, butter, and some spices. Chakli is easy to prepare at. Chakli recipe - Instant Rice chakli recipe.
So that is going to wrap this up with this special food instant rice flour chakli recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!