Egg Fried Rice with Baked Potato
Egg Fried Rice with Baked Potato

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, egg fried rice with baked potato. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Egg Fried Rice with Baked Potato is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Egg Fried Rice with Baked Potato is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have egg fried rice with baked potato using 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Egg Fried Rice with Baked Potato:
  1. Take For rice
  2. Prepare 1 1/2 cup steamed rice
  3. Make ready 1 chopped green chilli
  4. Prepare 1 chopped onion
  5. Get 1 teaspoon chopped Coriander leaf
  6. Prepare 1/4 teaspoon ginger-garlic paste
  7. Make ready 1 teaspoon soya sauce
  8. Make ready 1 teaspoon tomato sauce
  9. Take 2 tablespoon oil
  10. Prepare to taste Salt
  11. Take 2 bay leaf
  12. Prepare 1 teaspoon ghee
  13. Prepare 1 egg
  14. Make ready For baked potato
  15. Get 1 sliced Potato
  16. Make ready 1/2 teaspoon red chilli powder
  17. Take 1/2 teaspoon termeric powder
  18. Make ready to taste Salt
  19. Take as needed Oil
Steps to make Egg Fried Rice with Baked Potato:
  1. For rice - Take a frypan, put some oil and heat it on stove. Now, put one egg into it and spread one pinch of salt on it. In a low medium flame fry it well. After frying, bring it out from the pan and keep aside.
  2. Now, on that oil, put the bay leaf and fry. Now put chopped onions and chopped green chillies with salt as required into it. Fry for 2 minutes. After that, put ginger-garlic paste into it and fry more. Now put soya sauce and tomato sauce and stir fry again.
  3. After that, put all the boiled rice into it and give it a perfect mix. Stir Fry it for 10 minutes in a medium high flame. Spread some chopped Coriander leaves and ghee on the top of the rice. Rice is ready.
  4. For the baked potato- Preheat oven to 200°C | 390°F. Line 2 large baking sheets / trays with parchment (baking) paper. Set aside.
  5. Now, take the sliced Potato and put termeric powder and red chilli powder with salt as required into it and mix it well. Brush some oil on the baking tray. Arrange potato slices in a single layer on the tray.
  6. Bake it for 25 minutes. In the meantime, brush some oil on the top of the slices. After baking bring out the potatoes and slice it using a sharp 🔪 knife. Keep it aside.
  7. Now, In a plate, Put the fried rice and arrange the egg and baked potato on the top. Egg fried rice with Baked Potato 🍛 is ready to serve. Enjoy 😊.

So that’s going to wrap it up with this exceptional food egg fried rice with baked potato recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!