Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, potatoes donuts. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Potatoes Donuts is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Potatoes Donuts is something that I have loved my whole life.
The potato doughnut, sometimes called a Spudnut, is a doughnut, typically sweet, made with either mashed potatoes or potato starch instead of flour, the most common ingredient used for doughnut dough. Yeasted Sweet Potato Donuts (Donut Keledek) - El Mundo Eats. Super simple straight forward recipe of soft and fluffy sweet potato donuts.
To get started with this particular recipe, we must first prepare a few components. You can cook potatoes donuts using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Potatoes Donuts:
- Get 1 cup boiled potatoes, mashed
- Take 1 cup all purpose flour
- Prepare 45 g vanilla milk powder
- Take 2 tbs castor sugar
- Get 1 tbs yeast
- Prepare 1 tsp salt
- Take 100 ml butter/oil
- Prepare 2 eggs
- Get oil for frying
- Make ready icing sugar for garnish
- Make ready cinnamon for garnish
- Prepare 50 ml water
This Spudnuts recipe I am sharing with you today is really easy and super delicious. Why waste your leftover mashed potatoes when you can make these mashed potato donuts instead? The milk, butter, and salt in your mashed potatoes makes these donuts even tastier. These chocolate potato donuts are a delicious breakfast or snack that you can feel good about eating.
Instructions to make Potatoes Donuts:
- Combine dry ingredients (flour, milk powder with salt and yeast on different side ➡ make two holes on different side on flour, make sure salt and yeast not directly mix because it can deactivate the yeast)
- Mix liquid ingredients on another bowl (butter/ oil, eggs, water)
- Mix dry and liquid ingredients together until form like dough texture
- Cover the bowl with clean kitchen towel then set aside for 3 hours
- After 3 hours clean the side of the bowl then cover the bowl with plastic wrap put in the fridge for 8 hours
- After 8 hours take out from the fridge let it in room terperature
- Then you can start shaping your donuts (hole in the center or like mine round with filling)
- Heat the oil and cook 1 minute each side on medium low heat
They're healthy compared to most donuts. Potato Donuts: These are not traditional donuts, they are salty. They are crunchy from outside and soft from inside. It is a deep frying recipe. Place in the microwave and heat until cooked through.
So that’s going to wrap it up for this special food potatoes donuts recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
