Cheese Mashed potatoes Meat Pie
Cheese Mashed potatoes Meat Pie

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cheese mashed potatoes meat pie. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

I love mashed potatoes and meat sauce! While the potatoes are cooking, make the pie filling. Heat a bit of oil over medium-high heat in a large oven proof skillet.

Cheese Mashed potatoes Meat Pie is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Cheese Mashed potatoes Meat Pie is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook cheese mashed potatoes meat pie using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Mashed potatoes Meat Pie:
  1. Prepare 2 flat steaks or cubed steak
  2. Prepare 1 small onion.. slice
  3. Make ready 5 chop garlic
  4. Take to taste Salt and pepper
  5. Get For the mashers
  6. Make ready To taste As much potatoes as you want
  7. Make ready As needed Butter
  8. Get As needed Milk
  9. Take To taste Salt and pepper garlic powder and onion powder
  10. Take As needed Cheese

Add butter and oil to a large skillet on medium heat. Top it with mashed potatoes for a hearty Cheesy Potato Pie. Brown meat with onions in large skillet; drain. Mix potatoes and cheese; spread evenly over meat mixture.

Steps to make Cheese Mashed potatoes Meat Pie:
  1. Wash and peel the potatoes
  2. As the potatoes are going slice the onions and garlic set aside
  3. Set the oven at 350
  4. Cut the steak up into bite sized.
  5. When the potatoes are done drain and set aside add the butter to it
  6. Add the a small bit of oil to it frying pan. And dump the onions and stir them. Add the garlic to it
  7. Add the meat and cook it till it is not all pink. Set aside
  8. Make the masher. Add the milk and garlic and onion powder salt and pepper and a handful of cheese.
  9. In a large or medium casserole dish do it like this. Put masher on the bottom, steak and onion and some cheese.. then more mashers and steak and cheese. Add the rest of the potatoes and add the rest of the cheese
  10. Put it in the oven for about 10 to 15 mins. Booooom done.
  11. It goes well with a side veggies and also a nice salad. Let me know if you like it

When everything has combined together, spoon the mixture into a baking dish, and cover with the remaining cheese, add the tomato slices attractively in the centre. mashed potatoes, water, milk, butter, shredded cheddar cheese. Fluffy Mashed PotatoesFoodie Girl Chicago. ground black pepper, onions, eggs, all purpose butter, whipping cream, russet potatoes, milk, garlic, mashed potatoes. Easy Shepherd's Pie with Instant Mashed PotatoesThe Typical Mom. The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. Cheesy potato pancakes recipe - the best way to use up leftover mashed potatoes!

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