Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheddar cheese puffs. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cheddar Cheese Puffs is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Cheddar Cheese Puffs is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cheddar cheese puffs using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cheddar Cheese Puffs:
- Make ready 4 oz unsalted butter
- Take 1 cup water
- Take 1/2 tsp salt
- Get 1 cup all-purpose flour
- Take 4 large eggs
- Make ready 1 cup freshly grated extra sharp cheddar cheese, the sharpest you can find is best
- Prepare 2 tbsp grated romano cheese
- Get 1/4 tsp cracked black pepper
- Prepare 1/4 tsp cayenne pepper
- Make ready 1/2 tsp granulated garlic or garlic powder
Instructions to make Cheddar Cheese Puffs:
- Preheat the oven to 425. Line baking sheet .with parchment paper.com
- I n a medium saucepan heat butter, water and salt to a boil.
- Add flour all at once and stir briskly until it forms a dough ball
- Remove from heat and cool.5 minutes. Then beat in eggs one at a time until thick and glossy.
- $tir in cheeses ,peppers and garlic until.well mixed
- Drop dough by heaping tablespoonfulls on prepared pans with 2 inches between them
- Bake 12 minutes at 425 then WITHOUT OPENING OVEN reduce oven temperature to 350, cook for 18 to 25 minutes until well.puffed and light golden Remove from oven and, with the tip if a small knife make a small slit in top of each puff to vent .
- Serve warm with soups, chili, stews any main dish. They make a great appetizers as is and are also wonderful filled with crab, shrimp, tuna or egg salad.They freeze great . To recrisp heat in a 350 oven, just 2 to.4 minutes if thawed or 5 to 10 minutes if from frozen
So that’s going to wrap this up with this exceptional food cheddar cheese puffs recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!