Easy and Decorative Chocolate Roses for Valentine's Day
Easy and Decorative Chocolate Roses for Valentine's Day

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, easy and decorative chocolate roses for valentine's day. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Easy and Decorative Chocolate Roses for Valentine's Day is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Easy and Decorative Chocolate Roses for Valentine's Day is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy and decorative chocolate roses for valentine's day using 4 ingredients and 20 steps. Here is how you can achieve that.

The ingredients needed to make Easy and Decorative Chocolate Roses for Valentine's Day:
  1. Prepare 50 grams Chocolate
  2. Take 15 grams Starch based sweet syrup (sugar syrup)
  3. Prepare 5 grams Water
  4. Make ready 6 grams Granulated sugar
Instructions to make Easy and Decorative Chocolate Roses for Valentine's Day:
  1. Melt the chocolate over a hot water bath. (Do not temper it.)
  2. Put the water and granulated sugar in a cup and microwave for 30 seconds. Melt the sugar to make a syrup.
  3. Add the starch-based sweet syrup (sugar syrup) to the cup, and dissolve it using a hot water bath.
  4. Add the sugar mixture to the bowl of chocolate, then mix well over a bowl of ice water.
  5. It is done when it hardens and looks dry.
  6. To make the rose, form a 1-2 cm ball.
  7. Then flatten it into an oval shape. (I work on an ice pack covered in plastic wrap since my hands are warm.)
  8. Roll it between your fingers.
  9. This will form the core of the rose.
  10. Add two little petals.
  11. Then add three larger petals. (I recommend setting the petals into a triangular form at this step.)
  12. Continue adding more petals until you reach your desired size. Trust your intuition!
  13. Note: The roses look best if the core is set higher than the petals. I also recommend slightly curling the petals outward.
  14. This is how they should looks from the side.
  15. Use them to decorate mousse pudding.
  16. Then gift wrap them.
  17. Or else decorate a cake. See.
  18. They're easy to make and look gorgeous.
  19. Try decorating with different sized roses.
  20. Combine them with chocolate ribbons when decorating. Be creative!

So that is going to wrap it up with this special food easy and decorative chocolate roses for valentine's day recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!