Turkey Pot Pie ( Leftover Thanksgiving Dinner)
Turkey Pot Pie ( Leftover Thanksgiving Dinner)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, turkey pot pie ( leftover thanksgiving dinner). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Turkey Pot Pie ( Leftover Thanksgiving Dinner) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Turkey Pot Pie ( Leftover Thanksgiving Dinner) is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook turkey pot pie ( leftover thanksgiving dinner) using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
  1. Prepare 2 cup Chopped thanksgiving leftover turkey
  2. Prepare 1 bag of frozen vegetables ( peas, carrots, corn and green beans)
  3. Get 1 Frozen pie crust
  4. Take 1 Prepared pie crust ( for the top)
  5. Make ready 2 cup Gravy
  6. Prepare 1 cup Dressing / stuffing
Instructions to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
  1. Combine turkey, vegetables, stuffing and gravy. Pour into frozen pie crust. Top with prepared crust and pinch ends together. Pierce top of crust several times to allow steam to escape.
  2. Place in oven for 45 minutes at 400°. Remove from heat and let cool at least 15 minutes before serving.

So that is going to wrap it up for this special food turkey pot pie ( leftover thanksgiving dinner) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!