Bread roll
Bread roll

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, bread roll. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Bread roll is a good party snack made by stuffing spiced potatoes in bread slices.

Bread roll is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Bread roll is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook bread roll using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bread roll:
  1. Make ready 1 Packet white sandwich bread
  2. Make ready 6 boiled potatoes
  3. Get 3 spoon Ginger garlic paste
  4. Prepare To taste red chilli powder
  5. Make ready 1/2 tsp Turmeric powder
  6. Make ready 1/2 tsp Coriander Powder
  7. Get To taste Salt
  8. Prepare 1/2 cup butter melted
  9. Make ready As needed Oil for frying
  10. Get as needed tomato sauce

Bread roll recipe With step by step photos - crisp and tasty bread roll with a soft spiced mashed potato filling. Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes. Find bread rolls stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Steps to make Bread roll:
  1. Smash the potatoes and mix all the ingredients given above
  2. Then apply butter on each bread slice and make the potatoes balls and dip the bread in water
  3. Put ballot potato in the middle and slowly cover the ball with the bread slowly and make like a ball then fry the ball in a medium flame till it becomes crispy and golden brown in colour and serve with souce

A bread roll is a piece of bread, usually small and round and is commonly considered a side dish. Bread rolls are often used in the same way as sandwiches are—cut transversely, with fillings placed. Today I'm really excited to share a recipe with you that's one of my family's favorites and has a lot of meaning for me. It's bread rolls, or "roll-ppang" in Korean. Your Bread Roll stock images are ready.

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