Simple White Bread
Simple White Bread

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, simple white bread. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

After punching the Simple White Bread and shedding a few tears, it was time for the Simple White When this Simple White Bread came out of the oven, I was more proud of it than I have ever been of. It's probably the simplest bread I've ever made, in terms of ingredients, equipment, and the amount of work required. If you've never made a loaf of bread before, this could be the gateway bread to lead.

Simple White Bread is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Simple White Bread is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have simple white bread using 8 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Simple White Bread:
  1. Prepare 1 2/3 cup lukewarm water, divided
  2. Take 2 1/4 tsp. active dry yeast
  3. Prepare 1 tsp. sugar
  4. Make ready 1 Tbsp. honey
  5. Make ready 1 tsp. salt
  6. Get 1 1/2 Tbsp. unsalted butter, cubed, room temperature
  7. Make ready 4 cups flour (+ additional 1/2 cup for rolling out dough, etc.)
  8. Prepare 1 Tbsp. melted butter (to brush tops of loaves)

Simple White Bread is simple to make, and it's easy enough that you can triple or quadruple the recipe so you can have freshly baked bread every day! My main quibble is that mine came out a little too dense in. This easy white bread has been triple-tested by our cookery team and nutritionally analysed. Find more bread and baking recipes at BBC Good Food.

Steps to make Simple White Bread:
  1. In mixer bowl, combine half of the lukewarm water with the active dry yeast and sugar. Allow to sit at room temperature for 15 minutes.
  2. Add remaining water, honey, salt, cubed butter and 4 cups flour.
  3. Mix in mixer with dough hook attachment on low speed for 5 to 10 minutes or until dough becomes soft and non sticky.
  4. It is done mixing when it pulls off mixer bowl walls.
  5. Grease a large glass bowl and place dough inside. Cover with plastic wrap and allow to rise in dry warm area for 45 minutes. It should appear to have doubled in size.
  6. Once it has risen, remove plastic wrap.
  7. Turn dough out onto clean floured surface and divide equally into 2 halves.
  8. Using your finger, press dough halves into flattened rectangles. This pushes out air bubbles.
  9. Roll each tightly into rolls and pinch seams together. Fold over ends under rolls to create loaves.
  10. Places each loaf into greased bread baking dish.
  11. Grease top part of plastic wrap to prevent dough from sticking and securely wrap around loaf pans.
  12. Allow to rise another 45 minutes. They should once again double in size.
  13. Preheat oven to 350 degrees. Place baking dishes in center of oven and bake for 30 minutes or until golden brown.
  14. Turn out on cooling rack and brush tops of each with melted butter.
  15. Allow to completely cool before slicing. Enjoy!

Traditional white bread is usually made from bread flour because it is higher in gluten. I don't buy much of it myself and I figured a lot of you are on the. It is so easy, it is nearly a no-fail recipe. This Simple White Bread is easy peasy. Granted, bread does take time to make, but most of that time is spent doing nothing while the bread rises or cooks in the oven!

So that is going to wrap this up for this special food simple white bread recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!