Flat bread
Flat bread

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, flat bread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Flat bread is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Flat bread is something that I’ve loved my entire life.

A flatbread is a bread made with flour, water, and salt, and then thoroughly rolled into flattened dough. Many flatbreads are unleavened, although some are leavened, such as pizza and pita bread. And though I bake bread with yeast more frequently nowadays, I still find it easier and a general preference to make bread without yeast.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook flat bread using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Flat bread:
  1. Take 1 1/2 cup warm water
  2. Prepare 1 tablespoon sugar
  3. Get 2 teaspoon yeast
  4. Take flour

This flatbread recipe is quick, easy and very delicious. Bonus: Flatbreads work as a sandwich wrap or breakfast base, too. My easy and delicious flatbread recipe uses a base of yogurt and flour – and that's it! Some flatbreads are leavened while others do not use a raising agent.

Steps to make Flat bread:
  1. Mix all the ingredients and allow to froth for 5 minutes
  2. Add 3 1/2 cups of sieved flour and 1 teaspoon of salt. And mix thoroughly. cover with a damp cloth for 45 minutes.
  3. Remove the damp cloth and knead with sprinkles of flour.
  4. Cut into smaller pieces and roll into balls
  5. Toll out each dough into a flat round dough
  6. Lightly grease pan with oil.
  7. Place bread dough and cook for one minute on both sides

A flatbread is a simple bread made with flour, water, and salt and then thoroughly rolled into flattened dough. Many flatbreads are unleavened — made without yeast or sourdough culture — although some flatbread is made with yeast. Rustle up some flatbreads and add your favourite topping for an easy supper. From cumin-spiced and seeded to halloumi flatbreads, find the recipe for you. A super easy, soft, light and fluffy flatbread recipe that is really versatile and perfect for beginners to.

So that’s going to wrap this up for this special food flat bread recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!