French Omelette with Chives
French Omelette with Chives

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, french omelette with chives. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

French Omelette with Chives is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. French Omelette with Chives is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook french omelette with chives using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make French Omelette with Chives:
  1. Get 3 eggs
  2. Make ready 1 Tbl butter
  3. Prepare Chives (chopped) + couple for garnish
  4. Make ready to taste Salt & pepper
Instructions to make French Omelette with Chives:
  1. Whisk eggs with a splash of milk to lighten them up, add chopped chives, season with salt & pepper to taste
  2. Melt butter in a non-stick skillet until the bubbling just stops being carful not to brown, shake pan to cover bottom
  3. Add eggs to pan and keep eggs moving to cook without browning, when eggs are almost set start to roll eggs over themselves starting from edge closest to you
  4. Before rolling to the end, roll far edge in, invert onto a serving plate and garnish with whole chives

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