Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, french toast. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". Quality school uniforms and kid's clothes for girls and boys.
French Toast is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. French Toast is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook french toast using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make French Toast:
- Make ready 4 eggs
- Make ready 1 cup milk
- Get 2 teaspoons vanilla
- Take 6 tablespoons flour
- Prepare 1/4 teaspoon salt
- Take 1/2 stick butter
- Make ready Loaf Texas toast
- Get 1 teaspoon ground cinnamon
- Prepare Powdered sugar (optional)
Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook. French Toast - A Recipe Everyone Should Know! There's truly nothing like some decadent French toast to start off your day. With this recipe, you are set for an indulgent weekend breakfast or brunch!
Instructions to make French Toast:
- Heat up griddle to 350.
- In a shallow dish place your 4 eggs and beat with electric mixer
- Next add milk, vanilla, flour and salt and mix with electric mixer
- Next take the 1/2 stick butter and run it over entire griddle. Then take your bread and dip it in the egg mixture making sure you dip both sides. (You’ll want to make sure you have your bread out and ready to go because you don’t want the butter to get too hot and burn on the griddle)
- Flip Bread and brown on both sides. Doesn’t take long. Maybe 3 minutes each side. Repeat with remaining bread. I can usually get 12 pieces of bread out of the egg mixture.
- Serve with warm syrup. This is my favorite syrup because I can heat right in the bottle. You can sprinkle with powered sugar if you’d like. I don’t on mine because it’s sweet enough without it. ENJOY!!
French toast should be soft, pillowy and squidgy in the middle; but crisp, golden and buttery on the outside. Start your morning off right with one of these easy, homemade French toast recipes. Wake up for Robert Irvine's classic French Toast recipe from Food Network, a sweet start to the day made extra special with challah and spices. Do it with passion or not at all. Creative Direction @frenchtoastscollection Limited Capsules ✉️ hello@frenchtoastscollection.com.
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