Egg-less! Sweet Potato Pudding
Egg-less! Sweet Potato Pudding

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, egg-less! sweet potato pudding. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Egg-less! Sweet Potato Pudding is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Egg-less! Sweet Potato Pudding is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook egg-less! sweet potato pudding using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Egg-less! Sweet Potato Pudding:
  1. Prepare 150 grams Sweet potato
  2. Prepare 300 ml Milk
  3. Make ready 2 tbsp Sugar
  4. Get 5 grams Gelatin
Instructions to make Egg-less! Sweet Potato Pudding:
  1. Peel a baked or steamed sweet potato, then mash evenly. Put sweet potato, half of the amount of milk, and sugar into a food processor and blend.
  2. Strain the processed mixture for a smooth consistency. Although this step is tedious, it's the key to making this delicious.
  3. Add the remaining half of the milk to a pan, add gelatin, and dissolve. After the gelatin dissolves, add the mixture from Step 2.
  4. Pour into serving cups and chill in the refrigerator, then they're ready to serve!! Drizzle a bit of caramel before serving to make it even tastier.

So that’s going to wrap it up with this exceptional food egg-less! sweet potato pudding recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!