My Bombay potatoes (shop bought seasoning)
My Bombay potatoes (shop bought seasoning)

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, my bombay potatoes (shop bought seasoning). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My Bombay potatoes (shop bought seasoning) is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. My Bombay potatoes (shop bought seasoning) is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have my bombay potatoes (shop bought seasoning) using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Bombay potatoes (shop bought seasoning):
  1. Prepare 1 kg baby potatoes cubed and boiled
  2. Make ready 1 medium onion chopped
  3. Take 3 tbsp garlic paste
  4. Get 1 tbsp ginger paste
  5. Take 1 tsp onion powder
  6. Prepare 1 tbsp tomato paste
  7. Make ready pack Bombay mix
  8. Take 4 tbsp water
  9. Make ready 2 tbsp oil
  10. Make ready to taste Salt and pepper
Instructions to make My Bombay potatoes (shop bought seasoning):
  1. Chop potatoes into cubes then put into a pot of water bring to a boil and simmer for 10minutes then drain
  2. Add oil to a large pan add onions saute for 3 minutes until it starts to brown slightly
  3. Then add garlic and ginger stir fry for a minute
  4. Add onion powder,Bombay potato seasoning and potatoes mix for 2 minutes
  5. Add tomato paste and water fry for minute then serve enjoy

So that is going to wrap this up for this special food my bombay potatoes (shop bought seasoning) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!