Baked Ham And Egg Breakfast
Baked Ham And Egg Breakfast

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, baked ham and egg breakfast. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Baked Ham And Egg Breakfast is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Baked Ham And Egg Breakfast is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have baked ham and egg breakfast using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked Ham And Egg Breakfast:
  1. Take 4 deseeded dice green chili pepper
  2. Take 4 slice thinly shave cured ham
  3. Prepare 1 soft bun or bread
  4. Make ready 1 cup mix cheese ( mozarella, chedder and parmesan)
  5. Take 1 tbsp butter
  6. Take 1 dash black pepper
  7. Take 3 tbsp spring onion
  8. Take SPICY BUTTER
  9. Get 1 tbsp butter
  10. Get 1 tsp fine chili powder
  11. Take OPTIONAL ADD ON
  12. Make ready 1 cup heinz baked bean in tomato sauce
Instructions to make Baked Ham And Egg Breakfast:
  1. cut soft bun and cured ham to smaller piece and bake till lightly brown and crispy
  2. put butter on baking tray then add baked bun and green chili pepper and spring onion
  3. then top mix cheese
  4. bake at 180 C for about 8 minute till cheese melt then top spicy butter and serve
  5. SPICY BUTTER
  6. in pan with butter once butter start to melt add fine chili powder and mix well then off heat
  7. OPTIONAL ADD ON WITH HEINZ BAKE BEAN

So that’s going to wrap it up with this exceptional food baked ham and egg breakfast recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!