Breakfast Chorizo and Egg Pizza
Breakfast Chorizo and Egg Pizza

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, breakfast chorizo and egg pizza. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Breakfast Chorizo and Egg Pizza is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Breakfast Chorizo and Egg Pizza is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook breakfast chorizo and egg pizza using 13 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Breakfast Chorizo and Egg Pizza:
  1. Prepare 1 extra large flour tortilla
  2. Get 3 white mushrooms, sliced
  3. Take 1 egg
  4. Take 8 oz chorizo
  5. Get 1/2 cup yellow onions, sliced
  6. Prepare 1/3 cup sharp cheddar cheese
  7. Take 1/4 cup fresco cheese, crumbled
  8. Prepare 1 roma tomato, thinly sliced
  9. Make ready salt
  10. Make ready cayenne pepper
  11. Prepare 3 tsp olive oil, extra virgin
  12. Get 1/2 lime
  13. Take 1 cilantro, fresh or dry
Steps to make Breakfast Chorizo and Egg Pizza:
  1. Preheat oven to 450°F.
  2. Place tortilla on baking sheet and spread 1/2 teaspoon of olive oil on both sides. I used La Banderita four tortillas.
  3. In a medium skillet on medium high heat add 1/2 teaspoon olive oil and 1/4 of the chorizo.
  4. Cook chorizo for 2 minutes, then evenly spread it on the tortilla.
  5. In the same skillet add 1 teaspoon olive oil with sliced mushrooms, and cook for 3 minutes on medium high heat.
  6. Layered cooked mushrooms on tortilla.
  7. Using the same skillet add 1/2 tablespoon butter, and on medium low heat scramble egg.
  8. Scramble egg until it become solid but still wet looking. Layer scramble egg evenly across tortilla.
  9. Sprinkle shredded cheese evenly across tortilla.
  10. In the same skillet saute onions with 1/2 teaspoon olive oil for 1 minute, then layer on tortilla.
  11. Sprinkle crumbled fresco cheese evenly across tortilla.
  12. Top pizza with tomatoes, then place in oven, and bake for 10 minutes.
  13. After pizza has been cooking for 10 minutes. Turn the oven on broil and broil for 1 minute.
  14. Remove pizza from oven, sprinkle cilantro, and squeeze lemon juice over pizza and serve!

So that’s going to wrap this up for this exceptional food breakfast chorizo and egg pizza recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!