Banana Egg "Scramble" (Pinterest fail turned success)
Banana Egg "Scramble" (Pinterest fail turned success)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, banana egg "scramble" (pinterest fail turned success). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Banana Egg "Scramble" (Pinterest fail turned success) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Banana Egg "Scramble" (Pinterest fail turned success) is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook banana egg "scramble" (pinterest fail turned success) using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Banana Egg "Scramble" (Pinterest fail turned success):
  1. Make ready 2 eggs
  2. Take 1 small ripe banana
  3. Make ready 1/2 tsp pure vanilla extract
  4. Make ready 1 dash of cinnamon or pumpkin pie spice(thats what I used!)
  5. Take 1 stevia packet or artificial sweetener of choice
  6. Take 1 optional: honey, syrup(I used sugar free) or greek yogurt
Steps to make Banana Egg "Scramble" (Pinterest fail turned success):
  1. In a small food processor or blender, blend all ingredients until you have a thin "pancake like batter"
  2. Coat a non stick pan with cooking spray and pour the batter in the hot pan.
  3. Cook the batter as you would scrambled eggs. Continually folding, chopping and flipping with a spatula. Plate and garnish with banana, syrup and plain or vanilla Greek yogurt….maybe more cinnamon too! Enjoy!!

So that is going to wrap this up with this special food banana egg "scramble" (pinterest fail turned success) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!