Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, breakfast egg casserole. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Breakfast Egg Casserole is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Breakfast Egg Casserole is something that I’ve loved my whole life.
This easy Breakfast Casserole recipe is made with eggs, sausage, and cheese and only takes a few minutes to throw together. You can make it ahead of time. This breakfast egg casserole is made with eggs, ham and melted cheese baked over a croissant crust that is a perfect way to start the morning!
To get started with this recipe, we must prepare a few components. You can cook breakfast egg casserole using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Egg Casserole:
- Prepare 8 large eggs
- Take 1 cup milk (I used skim)
- Get 5 piece bacon
- Make ready 1/2 cup shredded cheddar cheese
- Take 3 tbsp margarine (melted)
- Get 1/4 onion, chopped (optional)
- Make ready 1/2 can sliced mushrooms or several fresh mushrooms sliced (optional)
- Take salsa (optional)
- Get 1/2 green pepper (optional)
This hash brown breakfast casserole can be made overnight. This easy cheesy breakfast casserole is overflowing with sausage, eggs and hash browns. It's hardly breakfast without a hearty helping of fluffy eggs. Pair them with chunks of potato, fresh veggies, crispy bacon, and shredded cheese in these outstanding egg casserole recipes.
Steps to make Breakfast Egg Casserole:
- Preheat oven to 325. For shorter cook time, you can increase the temperature- you just need to watch it more carefully.
- Cook bacon and cut into small pieces.
- Crack eggs into medium sized bowl.
- Add margarine and milk. Whip them.
- Pour mixture into a glass baking dish. I used a rectangular one approximately 6"x 8".
- Add the sliced bacon and the shredded cheese. If desired, add the chopped onion, green pepper, and mushrooms at this time. (I put the cheese on last.)
- Bake at 325 for approximately 1 hour or until golden brown. Larger baking dishes decrease baking times. Remove from oven and cool for several minutes before serving. Serve with salsa if desired.
An easy breakfast recipe is essential to a successful brunch. You can make this tasty casserole the night before, and just pop it in the oven the. Bacon, Potato & Egg Breakfast Casserole. You can serve up these healthy and delicious egg casseroles for any meal. This Overnight Sausage & Egg Breakfast Casserole recipe is perfect for Christmas morning breakfast!
So that’s going to wrap this up with this exceptional food breakfast egg casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
