Polish Egg Bread French Toast
Polish Egg Bread French Toast

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, polish egg bread french toast. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Polish Egg Bread French Toast is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Polish Egg Bread French Toast is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have polish egg bread french toast using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Polish Egg Bread French Toast:
  1. Get french toast
  2. Prepare 8 1/2 inch thick slices of egg bread
  3. Make ready 1 1/2 cup half and half
  4. Prepare 2 large eggs
  5. Get 1 egg yolk
  6. Get 1 3/4 tsp cinnamon
  7. Get 1 3/4 tsp granulated sugar
  8. Prepare 1 dash allspice
  9. Take 2 tbsp butter, divided
Steps to make Polish Egg Bread French Toast:
  1. Here is the recipe for the egg bread. It is best to make the day before. - - https://cookpad.com/us/recipes/353231-traditional-polish-egg-bread
  2. In a large skillet, heat 1 tablespoon of butter over medium heat.
  3. In a large deep sided platter, mix the half and half, eggs, yolk, cinnamon, sugar and allspice. Mix this very well.
  4. Soak each 1/2 inch slice of bread in mixture for 30 seconds each side.
  5. Add four slices and cook for 2-3 minutes per side. You want a golden color on the bread.
  6. Cook up second batch with the other half of butter. One tablespoon worth.
  7. Cook again for 2-3 minutes per side.
  8. Serve with some bacon, sausages. Drizzle with syrup or honey. Enjoy!
  9. Recipe by taylor68too.

So that’s going to wrap it up with this special food polish egg bread french toast recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!