Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, turon filipino banana lumpia dessert. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Turon Filipino Banana Lumpia Dessert is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Turon Filipino Banana Lumpia Dessert is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have turon filipino banana lumpia dessert using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Turon Filipino Banana Lumpia Dessert:
- Prepare 6 Saba bananas
- Make ready 1 cup ripe jackfruit
- Get 1 1/2 cup brown sugar
- Prepare 12 pieces spring roll wrappers
- Take 2 cup cooking oil
Instructions to make Turon Filipino Banana Lumpia Dessert:
- Roll banana on brown sugar. Making sure you coat the entire banana with a lot of sugar
- Place the banana coated with brown sugar in the spring roll wrapper and add some jackfruit
- Fold and wrap spring roll wrapper sealing it with water or homemade paste (see my lumpia recipe for directions on how to make paste)
- In a pan, heat up the oil and put brown sugar and wait until the brown sugar floats
- Put in the wrapped bananas and fry until the wrapper turns golden brown and the extra sugar sticks on the wrapper
- Serve hot with or without ice cream on top! Enjoy!
So that is going to wrap it up with this special food turon filipino banana lumpia dessert recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
