Italian pasta
Italian pasta

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, italian pasta. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

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Italian pasta is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Italian pasta is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have italian pasta using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Italian pasta:
  1. Prepare 200 gm Boiled pasta
  2. Prepare 3 tbsp Oil
  3. Make ready 5 Black olives
  4. Take 2 tsp Mix herbs
  5. Make ready Black paper powder(as taste)
  6. Take 1 tsp Chilli flakes or chilli
  7. Make ready 5 tsp Mozzarella cheese
  8. Get For red sauce:-
  9. Get 4 Tomatoes
  10. Prepare 2 tsp Ginger, garlic and green chilli paste
  11. Take 1/2 tsp Oregano
  12. Prepare 1 bowl Onion chopped
  13. Get 2 tbsp Tomato ketchup
  14. Make ready 2 tbsp Green chilli sauce
  15. Get salt as per taste

Here you'll find dishes you know from your favorite restaurants, from that spring vacation on the Amalfi Coast, or from Sunday nights spent sitting around your nonna's table. Yes, you can (and should!) make Bolognese sauce, especially Grandma's. No matter the season, a perfect plate of pasta is one of life's simple pleasures. But obviously that's on our list, too.

Instructions to make Italian pasta:
  1. Firstly take a pan and take water as required and boil it with 1/2 tea spoon of salt and 2 tbs of cooking oil.
  2. Once the water hot enough add 200 gm of pasta, and keep the temperature on medium high,Once the water is boiled take a scissor and cut a pasta and if get cuts smoothly then ur pasta boiled..Now drain the pasta and remove the excess water and keep the pasta aside..
  3. Take tomatoes cut the edges.Take a pan add water then drop tomatoes in the water. Once the tomatoes are boiled drain them and slowly remove the skin.
  4. Now blend the tomatoes till it turns into liquid.
  5. Heat pan add 2 tbs cooking oil then add 1 tbs ginger,garlic and green chilli paste than add chopped onion when onion colour change than add tomato mix well 2 minute.
  6. Add all herbs,all sauces,black pepper powder, red chilli flakes, oregano, black olive mix well 5 minute.
  7. Mix well and add boiled pasta and give it a nice mix.
  8. Serve them on plate,Spread some cheese on top and some coriander and mint leaves(its optional) on top just to give it a nice look.
  9. Yummy and tasty pasta is ready to serve.😋

Pasta addicts, you've come to the right place. The heart and soul of Old World cuisine, Italian pasta is used in a seemingly limitless combination of toppings and sauces. With a long and multicultural past, the world's first noodles can be traced back to central Asia. Pasta is a generic term for noodles of various lengths, widths and shapes, either accompanied by a sauce or filled with other ingredients. Note that in Italian pasta is also the generic term for any kind of dough (bread, pizza), but it is usually made clear from the context what type of pasta one is referring to.

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