Cinnamon dessert taco shells
Cinnamon dessert taco shells

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon dessert taco shells. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Stir together sugar and cinnamon in a small bowl. Brush melted butter evenly on both sides of tortillas, and sprinkle both sides evenly with sugar mixture. In a mixing bowl, beat cream cheese, sour cream, sugar, and vanilla for a couple of minutes, until smooth.

Cinnamon dessert taco shells is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Cinnamon dessert taco shells is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have cinnamon dessert taco shells using 3 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon dessert taco shells:
  1. Prepare Tortilla shells
  2. Get Cinnamon and sugar mixture
  3. Make ready Canola spray oil

Sprinkle shells with cinnamon sugar mixture while warm. Fill with desired filling, toppings, and garnishes. If you need a few ideas to fill your dessert taco shells try this apple pie filling, chopped mango with orange liqueur, pineapple empanada filling, or roasted berries. Let your imagination go wild and just have fun.

Steps to make Cinnamon dessert taco shells:
  1. Pre heat oven 400
  2. Cut tortilla shells in half (can use smaller tortilla shells, I was using what I had on hand so I cut them in half) skip if using small tortilla shells.
  3. Spray tortilla shells with canola oil then add cinnamon and sugar all over flip over and repeat
  4. Put in oven, bake until it bubbles up some… this will harden more as it cools. This should not take long 3-5 mins
  5. Let them cool, make sure they keep the taco shape as they will harden more.
  6. This is what you don’t want! (sugar burns)
  7. Notes- I have seen people take small circle cookie cutters and cut out the tortilla shell I thought this was a waste of tortilla so I didn’t want to do it that way.

Spray tortilla shells with canola oil then add cinnamon and sugar all over flip over and repeat The shells will get a little stale after a few days, so make sure to enjoy them as immediately as possible. I will definitely be making these again! Cinnamon Sugar Dessert Tacos Adapted from One Ordinary Day. Express sweet treats made using tortillas! Invented when a friend dropped by unexpectedly just when my mid-afternoon sugar craving hit me.

So that is going to wrap it up with this special food cinnamon dessert taco shells recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!