Pumpkin pie (salty)
Pumpkin pie (salty)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pumpkin pie (salty). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pumpkin pie (salty) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Pumpkin pie (salty) is something that I’ve loved my whole life.

En abcDukan seguimos buscando ideas de nuevas recetas, que nos permitan disfrutar de una gran variedad de comidas y que nuestro proceso de bajar de peso sea. I've enjoyed plenty of pies made from canned pumpkin purée and evaporated milk. That thin layer of soft, pleasingly salty tahini-walnut spread is what makes this pie sing.

To begin with this recipe, we have to first prepare a few components. You can have pumpkin pie (salty) using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin pie (salty):
  1. Take 250 grams flour
  2. Prepare 3 eggs
  3. Take 2 big green pumpkins
  4. Take salt & pepper
  5. Take 2 red peppers (horn)
  6. Make ready 2 green peppers (horn)
  7. Get 2/3 of tea glass olive oil
  8. Prepare 250-300 grams feta cheese
  9. Get 1 big onion

Every year, I am amazed by how many pre-made pumpkin pies are purchased. I confess I want to shoot fellow. From traditional pumpkin pie recipes to elegant and creative variations (such as pumpkin pie pudding, cheesecake, and cupcakes), these scrumptious pumpkin pies will make your Thanksgiving holiday. This quick and simple pumpkin pie uses a pre-made crust and canned pumpkin puree for a fast and easy dessert.

Instructions to make Pumpkin pie (salty):
  1. Rub the pumpkins in the grater and leave them for some time (1 hour to expel their liquids). Afterwards squize them very qood and place them in the pan where it will be cooked
  2. Cut the peppers and the onion in small pieces and place them in the pan
  3. Beat the eggs in a bowl and place them in the mixture
  4. Squize the feta and together with the flour and the olive oil and place them in the mixture. After all the ingredients are in the mixture then mix them with your hands
  5. Put the mixture in the oven for 60 minutes…or until the surface to look crispy
  6. Summary :

And this pumpkin pie recipe features the perfect combination and ratio of spices Best pumpkin pie ever! If you have your own pie crust recipe, use that. This one is a little too hard and salty. Eyes, common Pumpkin pie is the most classic Thanksgiving dessert. The holiday wouldn't be the same without it.

So that is going to wrap it up with this special food pumpkin pie (salty) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!