Smores dip
Smores dip

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, smores dip. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Marshmallows bake until gooey and golden on a layer of melted chocolate in this quick and easy s'mores dip served with graham crackers. Break chocolate bars into a saucepan over low heat. S'mores Dip — loaded with melted chocolate and toasty marshmallows — requires just a few minutes in the oven and is sure to be the hit of your next party!

Smores dip is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Smores dip is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook smores dip using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Smores dip:
  1. Get Marshmallows
  2. Prepare Chocolate of any type
  3. Make ready Plain biscuits

Cover surface of chocolate mixture with marshmallows. NOTE: Recipe amounts can be increased or decreased. Easy Oven S'mores Dip - A recipe for s'mores dip made right in your oven. Melted chocolate topped with toasted marshmallows and served with graham crackers, cookies, or fruit for dipping.

Instructions to make Smores dip:
  1. Place oven chocolate in oven safe dish
  2. Place marshmallows on top making sure that there are not to many gaps in between
  3. Bake on oven for 5 - 10 minutes or until marshmallow oozes out on touch
  4. Dip in biscuits and enjoy!

Skillet S'mores Dip Lodge Cast Iron Place this on the table with a stack of graham crackers and start dipping. To keep the dip warm well into the fourth quarter, Ivy places the skillet on top of arranged bricks with a lit Sterno can in the middle. Be sure to watch the video above for her full technique. Once you try this s'mores dip recipe, we'd love to hear from you.

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