Chocolate mousse
Chocolate mousse

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, chocolate mousse. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Note: Chocolate mousse is made with raw eggs. If that is a concern, try to find pasteurized eggs. Pasteurized eggs have been briefly exposed to heat to destroy any potential bacteria.

Chocolate mousse is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Chocolate mousse is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chocolate mousse using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate mousse:
  1. Make ready 1 cup Coco powder
  2. Get 1 cup powdered sugar
  3. Prepare 1 cup fresh cream
  4. Make ready 1/2 cup milk
  5. Get 1/2 cup Chocolate chips
  6. Make ready 1 cup Chocolate souce

Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. But fruit and chocolate mousses are favorite desserts—for good reason. The techniques for making the egg yolk-enriched filling, then folding in stiffly-beaten cream take no more than a little care. Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!

Instructions to make Chocolate mousse:
  1. Take a bowl and add Coco powder, sugar, fresh cream and chocolate chip and milk.
  2. Then continue whisk it on high speed upto 5-7 minutes. Otherwise until the mixture get in stiff peak.
  3. Then take serving glass and put mousse in add then make layer of chocolate souce. Then garnish with some chocolate chips and Chocolates. And it's ready to serve.

A creamy chocolate mousse flavored with Irish cream. I really didn't know I could make something so. Chocolate Mousse. featured in Garlic Shrimp Alfredo Dinner For Two. You don't need to go to a pricey restaurant or work really hard to make your own chocolate mousse. This Chocolate Mousse is thick, rich, creamy, and a perfect dessert for entertaining!

So that’s going to wrap it up with this exceptional food chocolate mousse recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!