Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, low fat banana bread. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Even my fat-fee-low-fat skittish fiance loves this banana bread! Thanks for this healthier low-fat version. In a large bowl, mix the mashed bananas with the baking soda and yogurt.
Low fat banana bread is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Low fat banana bread is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook low fat banana bread using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Low fat banana bread:
- Prepare 1 cup mashed bananas
- Get 1 tsp baking soda
- Get 1 large egg or 2 large egg whites
- Get 1/2 cup low fat plain yoghurt
- Make ready 1/4 oil (elianto or rinsun or sungold)
- Take 1 tsp vanilla extract
- Take 1 cup all purpose flour
- Take 1/2 cup brown bread flour
- Make ready 1/2 tsp cinnamon powder
- Take 1 tsp baking powder
- Get 1/4 tsp salt
- Take 1/4 cup sugar
I was in search for a low fat banana bread recipe and it ended here. Stephanie Jaworski of Joyofbaking.com demonstrates how to make low fat banana bread. This is the Banana Bread that I love to have sitting on the counter, so I can enjoy a slice This quick bread is not only good with your morning coffee but is also makes a nice accompaniment to a tossed salad. Our Low Fat Banana Bread has no butter, but it's still incredibly moist and delicious.
Steps to make Low fat banana bread:
- Preheat oven at 180°C. Place rack in the centre of the oven. Prepare 8x4 inch loaf pan
- Mix mashed bananas with baking soda and yoghurt. Let it sit as you prepare the rest of the batter.
- In a separate bowl whisk together oil, sugar, egg, or egg whites and vanilla
- In another bowl, mix the flours, baking powder, cinnamon and salt
- Combine the banana mixture and the oil mixture then add to the flours. Mix well. Pour into the prepared pan and smooth the top.
- Bake for 45 - 55 minutes, or until a toothpick inserted in the centre of the loaf comes out clean. Cool on a rack.
- Makes one loaf
With our without walnuts, you won't even be able to tell it's healthier for you! There's just something, dare I say, All-American?, about a freshly baked loaf of banana bread. If you'd like to try a low-fat vegan banana bread recipe, this is a great one to try. Add all other ingredients and mix well. Low-Fat Banana Oatmeal Chocolate Chip Muffins. by Graybert.
So that is going to wrap it up for this exceptional food low fat banana bread recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
