Apple Spice Layer Torte with Caramel Mousse Filling and Frosting
Apple Spice Layer Torte with Caramel Mousse Filling and Frosting

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, apple spice layer torte with caramel mousse filling and frosting. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Apple-Spice Bundt Cake with Caramel Frosting. The cake is Apple Spice cake with apple butter in the layers. The frosting is a salted caramel buttercream and to top it off, I drizzled made-from-scratch.

Apple Spice Layer Torte with Caramel Mousse Filling and Frosting is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Apple Spice Layer Torte with Caramel Mousse Filling and Frosting is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook apple spice layer torte with caramel mousse filling and frosting using 27 ingredients and 28 steps. Here is how you can achieve that.

The ingredients needed to make Apple Spice Layer Torte with Caramel Mousse Filling and Frosting:
  1. Take For Apple Spice Cake
  2. Make ready 2 1/2 cups all purpose flour
  3. Get 1/4 cup cornstarch
  4. Get 4 teaspoons baking powder
  5. Make ready 1/2 teaspoon salt
  6. Prepare 2 teaspoons ground ginger
  7. Prepare 1 teaspoon ground cinnamon
  8. Make ready 1/2 teaspoon allspice
  9. Make ready 1/4 teaspoon ground nutmeg
  10. Make ready 1/8 teaspoon ground cloves
  11. Take 1 cup buttermilk
  12. Make ready 3 large eggs
  13. Get 1 teaspoon vanilla extract
  14. Get 8 ounces unsalted butter, at room temperature
  15. Make ready 2 cups light brown sugar
  16. Take 1 large granny smith apple, peeled, cored and grated
  17. Take powdered sugar as needed for dusting
  18. Make ready For Caramel Mousse Filling and Frosting
  19. Make ready 2 1/2 cups cold heavy whipping cream
  20. Prepare 8 ounces cream cheese at room temperature
  21. Prepare 8 ounces marscapone cheese, at room temperature
  22. Get 3/4 cup my salted caramel sauce, located in my profile and search
  23. Make ready 1 teaspoon vanilla extract
  24. Get 11/2 cup confectioner's sugar
  25. Make ready For Garnish
  26. Take additional salted c a Ramen sauce for drizzling the top of cake
  27. Get as needed, decorative white sugar balls

Topped with a dripping caramel apple and all. An ultra-moist apple spice cake paired with salted caramel buttercream filling, then topped with vanilla buttercream, dripping salted caramel. Fresh Apple Cake With Caramel Frosting. Make this homemade apple cake with chopped or grated fresh apples and lots of chopped pecans.

Steps to make Apple Spice Layer Torte with Caramel Mousse Filling and Frosting:
  1. Make Apple Spice Cake
  2. Preheat oven to 350. Spray a jelly roll pan with bakers spray. Line pan with parchment paper and spray paper with bakers spray
  3. In a bowl combine flour, cornstarch,baking powder, salt and all spices
  4. Beat butter and light brown sugar until light and fluffy
  5. Add the eggs one at a time, beating in after each egg, then aiternating buttermilk with flour/spice mixture just until smooth
  6. Fold in the shredded apple
  7. Spread evenly onto prepared pan and bake 12 to 15 minutes, until a toothpick comes out just clean. Cool in pan 10 minutes then invert on powdered sugar dusted kitchen towel on a rack to cool completely. Remove parchment carefully when you invert it to cool
  8. Make Caramel Mousse Filling and Frosting
  9. Beat cream until it forms soft peaks
  10. In another bowl beat cream cheese, marscapone, caramel sauce, sugar and vanilla until smooth
  11. Add 1/3 of cream cheese mixture to crem and beat until just firm, then fold in remaining in 2 additions until uniform in color
  12. Assemble Cake
  13. Slice cake 8nto 4 even layers as shown below
  14. Place one layer on serving plate, bottom facing up
  15. Add a layer of caramel filling
  16. Top with second cake slice layer, bottom up
  17. Cover with more filling
  18. Add third cake slice layer, bottom up
  19. Cover with filling
  20. Finally add last cake slice layer and frost entire cake. Refrigerate at least 2 hours before slicing
  21. Garnish with a drizzle of salted caramel sauce and decorative sugar balls
  22. Slice and serve

Brown sugar, confectioners sugar, and butter make a yummy caramel flavored frosting for this moist, delicious cake. Dilemma…caramel and apples go together like mac and cheese, peanut butter and jelly, Beyonce and Jay-Z…you catch my drift. So as I made the The three layers were fluffy, moist, and full of spice and apple flavor. The frosting was light and airy with the perfect tinge of saltiness to balance out the sugar. · Caramel Apple Spice Cake Recipe from scratch! This cake is moist, flavorful, and filled with apples, nuts, and spices!

So that’s going to wrap this up for this special food apple spice layer torte with caramel mousse filling and frosting recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!