CEREALS (Githeri)
CEREALS (Githeri)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cereals (githeri). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

This dish is a basic maize (corn) and bean stew and it originated in the Kikuyu tribe in Africa. It is a great source of protein. dried whole kernel corn (maize); rinsed in cold water. dried beans (kidney beans or similar); soaked in cold water for a few hours, rinsed. Githeri is a traditional recipe of Kenya.

CEREALS (Githeri) is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. CEREALS (Githeri) is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cereals (githeri) using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make CEREALS (Githeri):
  1. Prepare 1 kg Yellow beans
  2. Get 4 Large Maize
  3. Take 2 Onions
  4. Take 3 Tomatoes
  5. Get 1 bunch Coriander
  6. Take 1 Capsicum
  7. Prepare Cooking oil
  8. Take 2 green chillies
  9. Get 1 Cup Water
  10. Prepare 1 tsp Salt

Githeri is a simple yet nourishing Kenyan dish that originated with Kikuyu tribe. The combination of beans and corn supplies a full complement of protein. Githeri is the most efficient, social, and interactive site to help you learn Kiswahili fast. Cereal (coming from "Ceres" which was the ancient Roman goddess of agriculture) is basically grass but cultivated and grown for the edible components of its grain.

Instructions to make CEREALS (Githeri):
  1. Prepare the maize and beans wash and bring to boil in a pressure cooker which takes roughly 45 mins to cook well. Then drain in a strainer to release the extra water.
  2. Wash and Chop the onions, grate the tomatoes, chop the coriander and capsicum, cut green chilli into small pieces.
  3. Get a clean cooking pot… place on medium heat then add cooking oil,Fry the onion till brown, add tomatoes, chillies and salt cook and stir for a while. Add the already pre-boiled cereal and stir to incorporate the flavours together then add the cup of water and place the lid on to bring the food to boiling.
  4. Look for a clean plate and serve the githeri, garnish with the coriander leaves and diced capsicum you can add extra chopped tomatoes and green chilli (optional).

As you begin this new year remember to get yourself a healthy dose of Mama Githeri foods. Find githeri stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Githeri , also called muthere or mutheri, is a Kenyan traditional meal of maize and legumes, mostly beans of any type For faster navigation, this Iframe is preloading the Wikiwand page for Githeri. Product Code: GITHERI READY TO EAT. Categories Cart Account Search Recent View Go to Top. cereals names - this exhaustive cereals list contains names of cereals in english, hindi, marathi, tamil, telugu, kannada languages. names of the cereals flour as well as the products from the cereals is. Последние твиты от Githeri (@GitheriMedia).

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